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Machu Picchu Team Over The First Pass

August 4, 2011

A little snow...

After a strenuous day on the trail, Peter Anderson called at 2:30pm PDT from our Machu Picchu team’s second camp on their trek.

Peter tells us that they had a good day, though it was rainy off and on.  Their challenge for the day was Dead Woman’s Pass (Abra de Huarmihuanusca) at 13,769’ in elevation.  The team started out about 7:30 am this morning and while trekking up the steep incline of the pass encountered about 2 inches snow fall as they hiked.  Peter said that the snow was slightly unusual, but made for good walking as the cooler weather was refreshing.

Currently they’re back at camp and can see just a bit of blue sky.  The team will rest this evening and  they look forward to another great day of hiking tomorrow.  We wish them the best!

– IMG Office

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An Evening With Dee Molenaar

August 3, 2011

Phil Ershler, Dee Molenaar, George Dunn, Eric Simonson at Paradise Inn

We were treated last night to a delightful slide show at Paradise Inn by 93 year old Rainier legend and mentor, Dee Molenaar.  Dee showed slides from his first climb of Mt. Rainier back in 1939 with handmade ice axes, his early years of guiding in the 1940’s under the leadership of chief guide Clark Schurman (via the Kautz route back then), his days as a Mt. Rainier NPS climbing ranger, the second ascent in 1946 of Mt. St. Elias in Alaska,  the 1953 American K2 expedition where he and his companions were stopped by Pete Schoening’s all time famous anchoring (“The Belay”), and his many years as author, historian, geographer, and artist.  Dee’s 40th anniversary edition of The Challenge of Rainier is due out later this year, from Mountaineers Books.

After the show Phil Ershler, George Dunn, Greg Vernovage, and I walked out into the dark Paradise parking lot and looked up to a magnificent sky full of stars, barely illuminating a towering Mt Rainier.  The cloud cap that had been flying over the summit all day had disappeared and the night was calm.   I thought of the poem by Clark Schurman that Dee had closed his show with:

Last campfires never die.
And you and I, on separate ways to life’s December,
Will always dream by this last campfire,
And have this mountain to remember.

Eric Simonson

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Salkantay Trek Trip Report

August 3, 2011

IMG’s first Salkantay Trek was a great success and a real adventure. It is hard to believe we were only out of the country for 10 days, we sure packed in a lot of memories, miles, and laughs. Here is a short recap of our trip.

Our local guide, Jamie, clued us into lots of interesting customs and history as we visited Inca sites, Catholic Cathedrals, and open air markets in the Cuzco area. We visited Sacsayhuaman, an Inca military fort above Cuzco, which is made of granite stones, some weighing several tons. These massive stones were all moved there with backbreaking labor of men – amazing. We saw how artwork and religious traditions in the area are a blend of Inca, Pagan &  Catholic. At local markets the group found wonderful gifts and souvenirs, opportunities to interact with local people, and a chance to support the local economy.

Salkantay. (Photo by Kelly Ryan)
Not a bad view. (Photo by Kelly Ryan)

Machu Picchu. (Photo by Kelly Ryan)
Enjoying the trek. (Photo by Kelly Ryan)

The first day of our trek turned out to be pleasantly warm as we climbed up toward the glaciated peaks of Salkantay and Tucarhuay. The next morning we woke up at 5:30AM to a steaming cup of the local coca tea and then hit the trail a little after 7:00AM. The group did well as we climbed higher and we reached Salkantay pass 15,200’ in good style. After a making an offering of a prayer and coca leaves to the mountains, an old Inca custom, we headed down the other side of the pass. We were lucky enough to see two large icefalls and the ensuing avalanches fall from Salkantay’s broad shoulder. After 13.5 miles, nightfall found us a slow mile from camp, an adventurous ending to the day. We all made it to camp safely with sore knees and feet for a long sleep. The next day’s travel brought us down through the jungle where bananas, oranges, and avocados, hung from trees. On the last morning of our trek, our cooks produced a scrumptious cake for Judie and Doyle Hill who were celebrating their 50th anniversary with this trip.  In Aguas Caliente, the logistical base for Machu Picchu, we enjoyed well earned showers and a delicious dinner in one of the town’s excellent restaurants.

As picturesque as Machu Picchu is, there is no replacement for being there yourself. Some of the group opted to climb Mt. Machu Picchu for a panoramic view of the site in early morning sunlight, while others enjoyed a more extensive tour. The sophistication of the Inca architecture, understanding of celestial bodies, and culture can be learned in books but can not be felt until you are actually standing there. A truly amazing experience.

More photos of the Salkantay/Machu Picchu Trek can be found here.

Kelly Ryan

 

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Mt. Rainier Today

August 2, 2011

For all you Rainier climbers out there here are a few photos I snapped today. I’ll be the first to admit the quality is lacking, but the ipod is all I had so don’t judge too harshly.  Enjoy!

Tye Chapman

You can see the route going to Cathedral Gap.
Some auspicious clouds up top.
Muir Peak.

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Just Done It

August 1, 2011

Kili Snow Covered (Photo by Rob Perissi)

There’s a great t-shirt for sale after a Kilimanjaro climb with  “Just Done It” printed in bold letters.  That’s the story for our most recent team on Kilimanjaro.  All members, with Eric Remza at the helm, got to the top.  Even better news is that they’re all in their bags and fast asleep at Mweka Camp, around 10,000 ft.  It’s warm and they’re breathing some thicker air.

Tomorrow’s a fairly short day with the team reaching the trail head around noon.  Showers, clean clothes and a hamburger await the team at the Keys Hotel.  A well-deserved safari to the Serengeti and Ngorongoro Crater follows.  Nice job, gang.

Phil Ershler

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Enjoying The Steam Caves On Mt. Rainier

August 1, 2011

Wonder is a funny thing.  Take a mountain for example – you can look at it a 1000 times and see one thing, but on that 1001st turn you notice something different.  As mountain climbers & guides, we have the privilege of the constant renewal of wonder.  And over a five day span this summer, a group of Japanese film makers showed myself and two friends a new mountain which we had all climbed many times before. We were to climb the Fuhrer Finger route and film as we went.

As we reached our camps higher on the mountain we started to look at the mountain through their lens.  I found myself saying out-loud, “this is absolutely amazing.”  The Wilson and Nisqually glaciers, as they churn down the mountain,  make a person feel so incredibly small.

By the time we reached the summit on day 3 everyone was quite tired yet very excited.  Our plan was to reach the summit, set up camp then attempt to get into the steam caves. After a short nap we shook ourselves awake once again and began exploring, looking for an access point into the caves. The documentary filmmakers really wanted to demonstrate that Mt. Rainier was an active volcano and more importantly that the mountain was alive.  Once we found a possible access point I was lowered down into the cave.  I was filled with a mixture of hesitation and excitement.  I was worried about being lowered into what I felt was the bottom of the earth, but excited to see what might be down there.

Setting up a shot in the caves. (Photo by Luke Reilly)
Inside the cave. (Photo by Luke Reilly)
Inside the cave. (Photo by Luke Reilly)

Our access point. (Photo by Luke Reilly)
On the summit before we go in. (Photo by Luke Reilly)
Climbing Fuhrer Finger on Mt. Rainier. (Photo by Chris Meder)

The warmth of the steam was instant.  We would end up spending two and half hours in the cave, everyone wearing fleeces and hard shells. Deep in the cave we found a nalgene bottle, unfrozen. We roughly gauged one of the steam vents at 45C!  I have included a handful of pictures because the words won’t do it justice.

Eben Reckord

Check out the full photo album here, and while you’re on the facebook page go ahead and click that ‘like button’.

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Kili Team Awake & Ready

July 31, 2011 (2:00pm PST)

IMG Guide Eric Remza reports that the team is awake and ready to get after it this morning.  It’s just after midnight at High Camp on Kilimanjaro and the team is putting their boots on and getting some calories & H20 on-board before setting off for the summit.

They’ll start walking in about an hour (1am Tanzanian time/3pm PST) and if all goes as planned they’ll get to the summit after about 8 hours of some high altitude hiking or at roughly 9am Tanzanian time or 11pm PST.

The weather is cooperating so it’s go time!

Tye Chapman

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High Camp In Sight

July 31, 2011

Baranco Wall. (Photo by Ang Jangbu)

Eric Remza and crew reported in again yesterday.  The team’s  main objective was the Baranco Wall.  Looks intimidating as can be from below, but once you get started, it’s not anywhere near as bad.  In fact, it ends up being one of the more enjoyable days.  There’s even a bit of easy rock scrambling and the rock is scattered with great handholds.  Lots of fun.

Weather remains pretty much perfect and the group took advantage.  They made camp yesterday evening at Karanga, just above the Karanga River.  Altitude now is about 13,500’.  Today’s goal is to get to high camp early and in good shape.  “How do you eat an elephant?  One bite at a time”.  They’re doing just that.

Phil Ershler

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A Dinner Well Deserved

July 31, 2011

A tasty treat after summiting. (Photo by Dustin Balderach)

IMG Guide Dustin Balderach reported 100% on top of Mt. Baker yesterday. The team climbed a day earlier than scheduled taking advantage of yesterday afternoon’s weather window and from the sounds of it, they had a heck of a climb. They made it back to camp for dinner and even an evening training session.

They’ll wake up (already having summited – nice) have a leisurely breakfast then jump into a short training session to round things out before making their way to the trailhead.

Nice work everbody!

Tye Chapman

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Mt. Baker Team Enjoying Some Sun

July 30, 2011

Yesterday afternoon got word from IMG Guide Ty Gimenez, who is leading our team on Mt. Baker – “all is well”. They camped at 6500ft. and given the strength of the team and iffy weather forecast they were considering climbing today. We’ll know more on the teams decision & progress later this afternoon or tomorrow morning.

Good cell reception on the Easton Glacier allowed IMG Guide Dustin Balderach to sneak out a couple photos.

The team. (Photo by Dustin Balderach)
Evening training at camp. (Photo by Dustin Balderach)

Tye Chapman

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